TAPPAS Menu

Beachside Cuisine at its Finest

Served from 5pm to closing time

TAPAS

FRIED CALAMARI

$10
Served with Caribbean tartar sauce

BONELESS BOURBON CHICKEN BITES

$10
Glazed with bourbon, brown sugar, molasses & crushed red pepper

MINI CRAB CAKES

$12
With a Chipotle dip sauce

GARLIC AND PARSLEY ESCARGOTS

$12
Sautéed snails in garlic butter served with crostini

SHRIMP COCKTAIL

$13
Served with a classic cocktail sauce

ARANCINI

$10
Crispy risotto & mozzarella balls served with marinara sauce

CHICKEN PINCHOS

$8
Served with sate sauce

BEEF PINCHOS

$13
Served with chimichurri

GARLIC SHRIMP PINCHOS

$12
Served with lime chili sauce

MAHI PINCHOS

$11
Served with mango chutney

All pinchos are served with a lime cilantro cabbage slaw